Dough Divider – Braesi

  • Cast iron structure finished in epoxy paint;
  • Cutting knives and bowl in stainless steel, which provides better glide of the set
  • ‘’Block/Razor’’ facilitates cleaning, as the grease and oil do not stick to the surface, thus making the equipment much more hygienic.
  • Dividing and cutting table movement system using manually operated rack and pinion.
  • Gear and rack set made of SAE 1045 steel.
  • Capacity: divides 30 loaves per operation.
  • High productivity.
  • Weight accuracy.
  • Uniformity in weight.
  • The materials used are extremely resistant to wear.
  • Interchangeable and easy to replace parts.

Manual